Batavia Red Lettuce

Red leaf lettuce aids in improving vision, fighting cancer, keeping your bones healthy & the restless leg syndrome. It is a good source of Dietary Fiber, Calcium, Magnesium, Phosphorus, and Selenium, as well as Vitamin A, Vitamin C
Use whole leaves in rolls and sandwiches or tear the leaves into bite-size pieces and use as required. The leaves can also be used as a garnish, layered in sandwiches, torn and sprinkled over soups, or served as a bed for cooked meat.